I love avocados. It's their season since the prices are dropping and I can't resist that. I think I will turn green very soon from overconsumption. But that's OK. As long as I'm happy, why should I care about what I look like, right?!
This time I tried to do something unheard-of. All the dishes I prepare from avocados are savoury. But this beast (I know, the shape isn't the best) is sweet. Now I can have avocados in every part of my meal plan... :-)=
You'll need:
- 2 cups flour
- 1 cup sugar
- 1 cup buttermilk
- 1 ripe avocado ( I even tried 2 once and it turned out to be too glue-y)
- 2 eggs
- 2 table spoons coconut oil
- 1 tea spoon baking soda
- 2 table spoons cocoa powder
1) Mix everything (not the cocoa) together till incorporated well. Then take a half of the batter and put the cocoa in it.
2) Pour into you baking pan and bake for 40minutes at 180°C.
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