Jul 1, 2015

Banana Oatmeal Cookies

Easy to make, baked in no time, moist and ready to sate your hunger for hours. What more should one want, right? So, let's not waste time and make them, 'cause I'm really hungry:

Ingredients (about 15 cookies):
  • 1/2 cup melted coconut oil
  • 1 egg
  • 1 table spoon vanilla extract
  • 1 big ripe banana - mashed or thinly sliced
  • 1/2 cup brown sugar
  • 1/2 cup rye flour
  • 1,5 cups oats
  • 1 table spoon ground cinnamon
  • 1/2 tea spoon ground nutmeg 
  • 1 tea spoon baking soda
  • 1 tea spoon corn starch
1) Mix everything together till well combined.
2) Make disc shaped heaps of dough on the baking sheet (they will spread only a little, so they should be put in the oven more or less the way you want them to look when you pull them out).
3) Bake at 180°C for about 15 minutes.


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